Winery:
Bread & Butter Wines
Grapes:
19% Merlot, 16% Syrah, 11% Touriga Nacional, 11% Cabernet Sauvignon, 8% Petite Sirah, 8% Grenache, 6% Zinfandel, 21% Other Mixed Red
Region:
United States / California
Volume:
750ml
Description:
A juicy and ripe California Red Blend with an approachable, full and smooth character. It offers layers of black plum, red cherry, blackberry and rich chocolate, complemented by vanilla and caramel notes. The wine is balanced, velvety and fruit-forward with a smooth, indulgent style.
Food Pairing:
Grilled red meats, burgers with caramelized onions, charcuterie, hard cheeses, pasta with tomato-based sauces.
TASTING NOTES
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Nose - Ripe black plum, blackberry and red cherry with rich chocolate, vanilla and caramel aromas.
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Taste - Juicy and fruit-forward, showing layers of black plum, red cherry and blackberry with rich chocolate and soft, velvety texture.
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Finish - Smooth and lingering, with subtle vanilla, caramel and ripe fruit notes.
