根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。貴客在購買酒類產品時,必須确定已年滿法定年齡。Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.
Description: Nito Omachi 55 Junmai Ginjo Usu-Nigori Sparkling Namashu is an unpasteurized, lightly cloudy sparkling sake made from premium Omachi rice polished to 55%. Naturally bottle-fermented, it delivers fine, lively bubbles with the gentle sweetness of rice, vibrant freshness, and a delicate citrus-like bitterness. Its creamy texture and refreshing character make it an elegant and food-friendly sparkling sake best enjoyed well chilled.
Nose – Fresh aromas of steamed rice, green apple, pear, citrus zest, and delicate floral notes with a hint of yeast.
Taste – Fine, refreshing bubbles lead into creamy rice sweetness, juicy orchard fruits, balanced acidity, and a subtle citrus bitterness that adds complexity.
Finish – Crisp, clean, and refreshing, with lingering rice sweetness, gentle minerality, and a pleasantly dry citrus finish.